Mimosa salad
Delicious and very fast and easy to make. The ideal salad for a starter. It reminds me of the time around the New Year...
Mini Tart
Today it is very hot. I don’t feel like cooking anything special, but we will have guests in the backyard. I will make a board with various...
Whole wheat (Integral) Grissini
A snack in front of the TV, to go along with a good movie, a beer or wine. When I try out a new recipe for the first...
Pan seared yellow cheese
I am in the mood of some breaded yellow cheese. Somehow it reminds me of a wedding, coupled with a pierogi. In Hungary it is on every menu...
Ratatouille
I do not want to write foreign names but I do not know how to translate Ratatouille (rat-a-too-ee). I only know that...
Italian Parmigiana
Everything with eggplant is my favourite. Even more so if it is vegetarian, without meat. I can eat it every day. As is the case with...
Rolled chicken
Even at home you can also eat like you are in a Michelin star restaurant. Only, this one will be an impossible bill to pay . There is no price...
Duck stuffed with dried fruit and mashed potatoes
Now that there is time for everything, one can see what one enjoys the most. say cooking relieves...
About me

Travelling, enjoying beautiful things, great adventurer, hedonist by nature, constantly looking for new adventures and challenges, fate took me to live in Hungary in beautiful Budapest, now my second home. A great privilege to live my life as I always dreamed about him, even as a child. Some people will say that you only live once, but I say wrong once you die, every day you must live…
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