Goulash is on every menu. It is a tradition, it is the history, the past and the present. There is no season for it, it is popular both in winter...
RECIPES
Rice pudding
The good old Rice pudding, and the history of it…❤ I love it in all forms and flavours, with cinnamon, vanilla, coconut...
Kürtős cake
One cannot go through a street festival, a fair (summer or winter) without the Chimney cake or the Kürtőskalács in original...
Poppy seed pie
Old-fashioned recipe for poppy seed pie in my grandmother's china… I did not know that poppy seeds were so...
Rice cake
You will never guess the ingredients of this particular cake! I myself was utterly surprised when I tasted it for the first time...
Gerbeaud squares
Today I was at the Gerbeaud patisserie. I go there from time to time when I want to enjoy myself and travel...
About me
Travelling, enjoying beautiful things, great adventurer, hedonist by nature, constantly looking for new adventures and challenges, fate took me to live in Hungary in beautiful Budapest, now my second home. A great privilege to live my life as I always dreamed about him, even as a child. Some people will say that you only live once, but I say wrong once you die, every day you must live…
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