This recipe is dates back a long time, and I took it from a Hungarian friend of mine. Her name is Judith. She was a neighbour at my old apartment. I learned a lot from her. My children wouldn't eat carrots in a soup. When they tried Judith's carrot cake, they didn't even notice them. She deliberately didn't tell them and I also kept silent. Nobody noticed anything. Then, I immediately wrote down the recipe and knew that I had to prepare it in the evenings when they are asleep, otherwise I wouldn't be able to convincingly lie that the soup is carotless. And not only that, the cake tastes better when left overnight for the dough to absorb the orange juice and the cream. Later I was caught lying. I mistakenly wrote it down as a "carrot cake", so could no longer lie about "not containing any carrots" ... 😊
